Vintage Knives Kitchen Slicing Knives

Illustrate:
[Sturdy and durable] This multi-purpose ax knife uses a natural blade sharpener, which is sharp and durable. It is made of high-quality stainless steel, wear-resistant and durable. This Japanese knife has a longer service life than the mechanical method of making kitchen knives.
[Multi-purpose] This Serbian chef’s knife can not only cut meat, but also vegetables, bones, ribs, tube bones, etc. It can also be used for cutting. It can easily handle your daily kitchen tasks by slicing, cutting and cutting.

Product information:
Product Category: Kitchen Knife
Material: Stainless steel
Style: Chinese tradition

Size Information:
Full length: 26cm
Blade length: 16cm
Knife width: 10cm
Blade thickness: 3.0mm

Packing list:
Kitchenware x1